A simple dish made in a single pan using mainly store cupboard items for a wholesome winter treat

Ingredients – serves 2

4 sausages
One large white onion
One can of tomatoes
One can of baked beans
One can of sweetcorn
A clove of garlic (optional)
Spicy sauce (optional)
Olive oil

Slice the sausages into cubes and fry on a moderate heat for ten minutes.  Add the onion and let that cook for another five minutes. Add everything else and simmer for ten minutes with the lid off to reduce it slightly. Serve with crusty bread to dip into the stew!